Weekends, January – March, Beginning Each Day at Noon Until We Run Out!
Each weekend will feature one soup and one chilly or stew made fresh by the local Orlean Market.
Soups & Chilly will include baguette slices for extra goodness.
January through March, stop into Philip Carter Winery on weekends and warm up with a bowl of soup or chili. Get a bowl of your choice and a piece of fresh bread for only $15. Additionally, get your first glass of select wine for only $5.
Lunches will be available to purchase starting at noon on Saturdays & Sundays, while supplies last each day. Due to the fresh nature of our prepared lunches, quantities are limited each day and are first-come, first-serve. Each day will feature a minimum of one vegetarian option.
Kid pricing is available
($8 per child under 10 years old)
This is one of the exclusive benefits of membership in the Philip Carter wine club and the opportunity for club members to be the first to taste the newest vintages as they are being produced. Experience a private barrel tasting. In addition, be the first to taste the production of our new craft beverages – hard cider and mead. Sessions are 1pm and 3pm. Limited to six wine club members per session, reservations required, free for all wine club members.
To make reservation click the link. Membership will be confirmed by staff before tasting.
All weekend long, lose yourself with your loved one up in Philip Carter wine country; enjoy live music (sat. & sun.), and indulge in our Valentine’s Chocolate Special: Get a Long Stem Rose, 2 decadent wine filled chocolates, 2 souvenir glasses, and either 2 tasting flights or glasses of wine for only $30! No reservation required.