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Soup & Chilly Weekends

January 2, 2021 @ 12:00 pm - March 28, 2021 @ 5:00 pm

$15 – $20

Weekends, January – March, Beginning Each Day at Noon Until We Run Out!

Each weekend will feature one soup and one chilly or stew made fresh by the local Orlean Market.

Soups & Chilly will include baguette slices for extra goodness.


January through March, stop into Philip Carter Winery on weekends and warm up with a bowl of soup or chili. Get a bowl of your choice and a piece of fresh bread for only $15. Additionally, get your first glass of select wine for only $5.

Lunches will be available to purchase starting at noon on Saturdays & Sundays, while supplies last each day. Due to the fresh nature of our prepared lunches, quantities are limited each day and are first-come, first-serve. Each day will feature a minimum of one vegetarian option.

Kid pricing is available
($8 per child under 10 years old)

Details

Start:
January 2, 2021 @ 12:00 pm
End:
March 28, 2021 @ 5:00 pm
Cost:
$15 – $20
Event Category:
Event Tags:
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Organizer

Philip Carter Winery
Phone
540.364.1203
Email
info@pcwinery.com
View Organizer Website

Venue

Philip Carter Winery
4366 Stillhouse Rd
Hume, VA 22639 United States
+ Google Map
Phone
540.364.1203
View Venue Website

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